Coconuts mava laddu
Simple and delicious
Steps
- 1
First take a thick bottomed pan add milk then heat the pan and give a good boil when u make sure your milk reduce the just half consistency a add 1 tsp cardamom powder stir and mix it well, now reduce the heat and keep it aside.
- 2
Now heat the frying pan add 2 tbs desi ghee (clarified butter) then add coconut powder stir it 5 min,on medium flame.
- 3
Now add prepared mava and sugar and mix it well.
- 4
When ur mixture prepared hold shape remove the flame keep it a side let cool completely.
- 5
Now take a small portion and make a ball shape.
- 6
Now coat the coconut powder
- 7
Now coconut laddu is ready.
Similar Recipes
More Recipes
-

Keshma Raichura
-

Jigisha Modi
-

Healthy Faradi Dessert(Desiccated coconut)
Bina Anjaria
-

Easy Korean-Style Ham Cheese Toast Recipe 🥪
AllDay Meal
-

Zhenyang Xue
-

Misti Aloo Kofta Curry / Sweet Potato Kofta Curry
Madhumita Bishnu
-

Heenaba jadeja
-

Supriya Devkar
-

Hiroko Liston
-

Hiroko Liston
-

David Lewis
-

Jenny Lynn
-

Back Road Steak Sauce "AKA" D1
Joseph Green
-

In Riyam's kitchen
-

Vegan Rose shaped Dumplings with Homemade Chilli Oil
Deepika Shet
-

Ashi Ashi -

Nana khadija
-

Layered Cup Caprese Salad with Curd dressing
Rita Pal Sagar
-

RUCHIKA
-

Chef zuzu💤
-

Arachana ( Tanya)
-

Badawees_Bakery
-

Ayesha Noman
-

Umbreen Musa












Comments (18)