Cooking Instructions
- 1
In a jar take curd and water and mix well so that there are no lumps.
- 2
Now add chia seeds into this mixture.
- 3
Peel the kiwi fruit and cut 1 kiwi into slices and make puree of other kiwi.
- 4
Mix puree of 1 kiwi and honey into curd and keep in the fridge for 3-4 hours.
- 5
Serve this pudding chilled with sliced kiwi and dry fruit on top.
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