Add the sugar and yeast into the warm water,stir well an let it sit for 5-7 mins

Pour your yeast mixture into the mixing bowl,add in one cup of flour at a time,stir each cup until its well blended and add the next cup

Sprinkle some extra flour in a flat surface and put the dough unto it,sprinkle another flour on top of the dough and knead. Spray a bowl with oil and put the dough,cover it and allow it to sit for 40-50 mins untill it double in size

After it raised,sprinkle flour unto a flat surface,put the dough and divide it into 2 or as desired,roll it,buttered the loaf pans,put the dough in it and allow it to raise again for 20 more minutes

Bake for 40 mins.But after 20-25 mins,turn the bread loaf in order to bake evenly and it to cool in a rake