Yellow pumpkin curry

#everydayveg
This dish is healthy and you should include in your diet
Main ingredients
Pumpkin and potato.
This is Bengali style dish
Yellow pumpkin curry
#everydayveg
This dish is healthy and you should include in your diet
Main ingredients
Pumpkin and potato.
This is Bengali style dish
Steps
- 1
Peel and cut the pumpkin into cubes. Wash it twice and drain the excess water. Keep aside. Heat oil in Kasai. Once it is hot. Add potato and fry till it becomes light brown in colour. Then add pumpkin saute it or fry for few minutes in low flame.
- 2
Cover and cook till the potato and pumpkin become soft.
- 3
Add spice masala and saute it till the masala coated well. Then add tomato, green chilli and ginger paste. Fry till the raw smell of masala goes off.
- 4
Add spice masala and saute it till the massla coated well. Then add tomato, green chilli and ginger paste and salt. Fry till the raw smell of masala goes off. Add water as needed. Cover and cook till it become gravy. Once it is done. Transfer to a beautiful bowl. Ready to serve with hot steamed rice
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