Gobhi Chicken

Name: Gobhi Chicken
Cuisine: Pakistani
Ingredients: 1 kg phool Gobhi; 1/2 kg chicken; 1/2 cup oil; 2 tsp adrak lehson paste; 1 medium size pyaaz; 2 medium size tamatar; 2 tsp dhaniya powder; 1 tsp darla laal mirch; 1 tsp lal mirch powder; 1/2 tsp haldi powder; 1/2 tsp namak/hasb e zaroorat; 3 _4 sabaz mirchen; 1/2 tsp garam masala

Farah Wajid @cook_18396317

Refer a friend "Mahreen Rauf"

Farah Wajid @cook_18396317

Refer a friend "Mahreen Rauf"

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Ingredients

1 kgphool Gobhi
1/2 kgchicken
1/2 cupoil
2 tspadrak lehson paste
1medium size pyaaz
2medium size tamatar
2 tspdhaniya powder
1 tspdarla laal mirch
1 tsplal mirch powder
1/2 tsphaldi powder
1/2 tspnamak/hasb e zaroorat
3_4 sabaz mirchen
1/2 tspgaram masala

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Steps

1

Handii main adha cup oil daal krr grm hone par us mein pyaaz daal dein or halka brown hone prr lehson adrak paste daal kar bhunen
2

Jab lehson adrak ka paste brown hone lage to us mein chicken daal kar usee achi trhan bhune ke chicken par clr a jay
3

Phir us mein tamatar kaat kar daal dein or thora sa paani daal ke low flame par cvr kar dein 5 min ke liye taa ke tamatar gal jaaye jab tamatar gal jaay tooo us mein tmam masale lal Mirch, darla mirch,haldi,namak,dhaniya powder or sabaz mirchn daal ke achi trhaan bhunen ke us ke uor oil a jay
4

Phir us mein gobhi dal krr use 5 min tak bhunen or phir ek cup pani daal krr low to medium flame par 5 se 6 min tkk cvr kar dein orr us main dhaniyaa orr garam masala daal ke achi trhan hilaa dein or cvr kar dn