Daal mong
#4rt_week_post
Recipe By Syeda Shamsa Azam
Steps
- 1
DAAL MAIN LEHSAN KARRI PATTA HALDI ZEERA green chillies 2 or WATER ADD KAR CHARAHA DAIN jab gal jaae daal itni ke danaay sab mashed HOJAAIEN smooth sa texture hojae tou.
- 2
Tu us m cubes add kaar ke mix karain or baghaar klie oil lain thora or us m piyaaz brown karlain golden or flame off kark usm green chilli or karri patta add kark mix karain or baghaar laga ke serve karain garma garam naan ya parathay ya chappati ke sath.
Similar Recipes
More Recipes
-

Nutan Shah
-

Lal Math (Amaranth Leaves) Curry
Adv. Vidya D. Umredkar
-

Onion and Tomato Tempered Curd Rice
Manisha Sampat
-

Mukti Sahay
-

Prachi Phadke Puranik
-

Dahi TikhariSpicy Yogurt Curry
Swati Ganguly Chatterjee
-

Madhumita Bishnu
-

Clemence Hoe - Asian Home Cuisine
-

SherryRandall: The Leftover Chronicles
-

Buffalo chicken and shrimp nachos
Chef Nena
-

SherryRandall: The Leftover Chronicles
-

Ñôôri Màlîk
-

Mato's Favorite Dishes
-

Ñôôri Màlîk
-

SherryRandall: The Leftover Chronicles
-

Hina Ibrahim
-

Ñôôri Màlîk
-

Maureen 😀
-

Neha Singhal Gupta
-

Thali_without_meat. Handi Chana daal
Ñôôri Màlîk
https://cookpad.wasmer.app/us/recipes/10642228












Comments (2)