Dahi Phulkiyan

Name: Dahi Phulkiyan
Total time: 1200 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 250 gm Dahi; 1 cup boil milke; 200 gm besan; 1 tsp lal mirch powder; 1 tsp zeera crushed; 1 tsp salt; 2 pinch baking soda; 4 glass pani; 3 cup oil to fry; Dahi phulki masala ingredients; 10 sabut gol lal mirch; 2 tbsp sabut dhania; 2 tbsp zeera; 1 tsp salt

Shabana Safdar @cook_17196174

#6week challenge
4th week post 3

Shabana Safdar @cook_17196174

#6week challenge
4th week post 3

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Ingredients

20 minutes

5 person

250 gmDahi
1 cupboil milke
200 gmbesan
1 tsplal mirch powder
1 tspzeera crushed
1 tspsalt
2 pinchbaking soda
4 glasspani
3 cupoil to fry
Dahi phulki masala ingredients
10sabut gol lal mirch
2 tbspsabut dhania
2 tbspzeera
1 tspsalt

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Steps

20 minutes

1

Ak bowl me Besan dal kar is me lal mirch powder chat masala zeera salt soda dal kar pani se thick better bana lein
2

Ek pan me sabut lal mirch zeera dhania dal kar 2 minutes fry karen..1 tsp salt dal kar pees lein
3

Ak bowl me dahi ko bett karlen or 1 cup milk dal kar mix karen phr 1 tbsp dahi phulki masala or 1 tsp salt dal kar mix kar lein
4

Ak pan me 4 glass pani dal kar 1 mint hight heat par garam karen
5

Ak karahi me 3 cup oil dal kar garam karen or small phulkiyan golden fry karen or nikal kar pani wale pan me dalen 30 second baad nikal kar hath se daba kar dahi me dal dein
6

Serving dish me nikal kar phulki masala dal kar serve karen