Potato cutlus

Name: Potato cutlus
Cuisine: Pakistani
Ingredients: Potato half kg; Chicken rehsha half cup; 2 carrot; 2 shimla mirch; Sirka 1 tb spoon; Soy sauce 1 tb spoon; Chilli sauce 1 tb spoon; Kali mirch 1 t spoon; Dukni safaid mirch half t spoon; Garam masala half t spoon; Egg 2 boil; Egg 1 for coat; Bread crumbs and maida for coat; Oil for fry; Salt as required; Tandoori masla add 2 tb spoon

Jiya Khan @cook_18496960

Refer a friend by tehmeena ameen

Jiya Khan @cook_18496960

Refer a friend by tehmeena ameen

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Ingredients

Potato half kg
Chicken rehsha half cup
2carrot
2shimla mirch
Sirka 1 tb spoon
Soy sauce 1 tb spoon
Chilli sauce 1 tb spoon
Kali mirch 1 t spoon
Dukni safaid mirch half t spoon
Garam masala half t spoon
Egg 2 boil
Egg 1 for coat
Bread crumbs and maida for coat
Oil for fry
Salt as required
Tandoori masla add 2 tb spoon

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Steps

1

Boil ALOO or sub ingredients ko mix Kar lay aisay achay se mash Kar lay
2

Ab kabab shape de day
3

Egg me dip Kar ke coat Kar lay maida or bread crumbs ki ab fry Kar lay potatoes cutlus ready serve with raita and ketchup