Fried Fish

Name: Fried Fish
Cuisine: Pakistani
Ingredients: tbsp Garlic paste1; tbsp Lemon juice2; gm Rice flour125; Egg1; tsp Crushed cumin seeds1; tsp All spice powder½; tsp Turmeric1; tsp Crushed red pepper1; to taste Salt; Oil for fry

Sheeba Saeed RAO @cook_18304890

#6weeks competition #4thweek

Sheeba Saeed RAO @cook_18304890

#6weeks competition #4thweek

Saved

Ingredients

tbspGarlic paste1
tbspLemon juice2
gmRice flour125
Egg1
tspCrushed cumin seeds1
tspAll spice powder½
tspTurmeric1
tspCrushed red pepper1
to tasteSalt
Oil for fry

Saved

Steps

1

Fried fish INGREDIENTS all are here
Fish fillet½ kg
Garlic paste1 tbsp
Lemon juice2 tbsp
Rice flour125 gm
Egg1
Crushed cumin seeds1 tsp
All spice powder½ tsp
Turmeric1 tsp
Crushed red pepper1 tsp
Salt to taste
Oil for fry
2

Lastly add 1 egg and 125 gm rice flour. Coat very well and then deep fry till golden brown. Your yummy crispy fried fish recipe is ready to serve.