Chicken Roll

Name: Chicken Roll
Cuisine: Indian
Ingredients: 400 grams Chicken; 5 chopped onions; 2 chopped tomatoes; 2 green chillies; 2 potato; 2 tbsp chopped coriander; 1 tsp ginger garlic paste; 1 tsp garam masala; 2 tsp red chilli powder; To taste Salt; As required Oil; 1 cup All purpose flour; To taste Salt; As required Water; 200 grams bread crumbs; 3 eggs; 1 tsp pepper powder; As needed Oil

sumaiya shafi @cook_18247606

#partyfood #post4

sumaiya shafi @cook_18247606

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Ingredients

400 gramsChicken
5chopped onions
2chopped tomatoes
2green chillies
2potato
2 tbspchopped coriander
1 tspginger garlic paste
1 tspgaram masala
2 tspred chilli powder
To tasteSalt
As requiredOil
Base Ingredients:
1 cupAll purpose flour
To tasteSalt
As requiredWater
Final step ingredients:
200 gramsbread crumbs
3eggs
1 tsppepper powder
As neededOil

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Steps

1

Pour oil in a kadai,add chopped onions,saute well till it becomes translucent.
2

Add ginger garlic paste, give it a quick stir and add chopped tomatoes and green chillies.
3

Once everything is merged, add chicken, close with the lid till the chicken is cooked completely.
4

Then add potato(steamed), red chilli powder, salt and garam masala.
5

Finally add chopped coriander and keep it aside to cool down.
6

Make thin batter with maida, salt and water.
7

Make dosa with the batter, remove from tawa and keep the stuffing in top of dosa,then roll dosa by closing both the sides.
8

Now dip the roll in egg and then in bread crumbs.
9

Finally deep fry in oil,Serve with sauce.