Chicken tart

Name: Chicken tart
Total time: 2400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 gm butter; 1 cup flour; 1 tsp salt; 2 tsp sugar; 100 gm chicken mince; 1 tbsp onion paste; 1 tsp garlic paste; 1/2 tsp ginger paste; 1 cup grated cheese; 1 chopped green chilli; 1 tsp oregano; 1 tbsp Chopped coriander leaves; 1 tsp red chilli flakes; 2 tbsp oil; 1 tsp red chilli powder

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#bcam

Sanchita Das @cook_SanchitaDas30

Saved

Ingredients

40 minutes

2 servings

100 gmbutter
1 cupflour
1 tspsalt
2 tspsugar
100 gmchicken mince
1 tbsponion paste
1 tspgarlic paste
1/2 tspginger paste
1 cupgrated cheese
1chopped green chilli
1 tsporegano
1 tbspChopped coriander leaves
1 tspred chilli flakes
2 tbspoil
1 tspred chilli powder

Saved

Steps

40 minutes

1

First mix butter, salt and sugar well. Add flour and mix well. Take small amount and put in small baking pot and make small holes and bake for 16 minutes in 180°© in convection mode.
2

Add oil to pan. Add onion, garlic and ginger paste. Add green chillies. Saute well. Add chicken. Add salt,red chilli powder,red chilli flakes, black pepper powder, Garam masala powder and saute for 5 minutes. Add water and let water evaporate. Let it cool. Add cheese into tarts,add chicken,add coriander leaves and cheese. Bake in 180°© for 3 minutes. Ready to serve.