Mutanjan

Name: Mutanjan
Cuisine: Pakistani
Ingredients: 2 cups (boiled) Rice; 1 cup Sugar; 3/4 cup Ghee or oil; 4 to 6 Cloves; 1 Cinnamon stick; 6-7 Cardamom; drops Vanilla essence few; 1 cup (shredded) Boiled chicken (boiled); half cup Milk; Colour Ashrafi (muraba); Almond; Pistachio; Kishmish; Dried coconut; Colour ful rasgulla; Food colour green, red,yellow (a pinch)

Bushra Mazhar @Bushra_1989

This recipe is very delicious and New experience.

Bushra Mazhar @Bushra_1989

This recipe is very delicious and New experience.

Saved

Ingredients

2 cups (boiled)Rice
1 cupSugar
3/4 cupGhee or oil
4 to 6Cloves
1Cinnamon stick
6-7Cardamom
dropsVanilla essence few
1 cup (shredded)Boiled chicken (boiled)
half cupMilk
Colour Ashrafi (muraba)
Almond
Pistachio
Kishmish
Dried coconut
Colour ful rasgulla
Food colour green, red,yellow (a pinch)

Saved

Steps

1

Rice ko boil Kary but Doo kani hoow.
2

Phir aap sugar main muraba Daal kar mix kar lein.
3

Sub sa pehly aap pan main rice ki layer lagaye iss ka uppar sugar mix muraba Daal dein.
4

Phir boiled chicken and dried fruit ki layer lagaye issi Tara tamam rice ki layer lagaye.
5

Phir milk main food colour green red yellow alag alag kar ka mix kar lein.aur rice main Thora Thora kar ka Dal dein.
6

Ab ghee ko garam kar ka iss main cloves, green cardamom, cinnamon stick dal kar rice pa tarka laga dein aur dam main rakh dein 2o sa 25 minute ka dum dein.jab five minutes raha jaye tu rasgulla add kar dein aur five minutes ka badh aapka MUTANJAN ready Hy. Enjoy 😋