Chilli Paneer

Name: Chilli Paneer
Cuisine: Indian
Ingredients: 250 gms paneer; 1 tsp black pepper powder; 1/4 cup corn flour; 2 tbsp finely chopped ginger garlic; 6-7 slitted green chillies; 5-6 spring onion bulbs chopped; 1 small capsicum chopped; 1/4 cup spring onion greens chopped finely; 1 tsp sugar; 2 tbsp soya sauce; 2 tbsp red chilli sauce; 5 tbsp corn flour; 100 ml Water; 1/4 tsp black pepper powder; 1/4 spring onion finely chopped; to taste Salt; 1/4 cup oil for shallow frying

Zahra Shaikh @cook_9781601

India

#Paneer

Zahra Shaikh @cook_9781601

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Ingredients

250 gmspaneer
1 tspblack pepper powder
1/4 cupcorn flour
2 tbspfinely chopped ginger garlic
6-7slitted green chillies
5-6spring onion bulbs chopped
1small capsicum chopped
1/4 cupspring onion greens chopped finely
1 tspsugar
2 tbspsoya sauce
2 tbspred chilli sauce
5 tbspcorn flour
100 mlWater
1/4 tspblack pepper powder
1/4spring onion finely chopped
to tasteSalt
1/4 cupoil for shallow frying

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Steps

1

Coat the cubed paneer with salt,black pepper powder and corn flour. Shallow fry the paneer.
2

Heat 3 tbsp oil in a pan. Add 2 tbsp finely chopped ginger garlic,green chillies,spring onion bulbs saute it on high flame for 4 mins
3

Add capsicum, spring onion greens and sugar saute for about 2 mins
4

Add soya sauce, red chilli sauce saute for another min.
5

Add mixture of corn + water, salt and black pepper powder and cook till the sauce thickens. Add the fried paneer. Cook for 2 to 4 mins. Last add the spring onion greens.