Shrimp 🍤 Tacos 🌮

Name: Shrimp 🍤 Tacos 🌮
Cuisine: American
Ingredients: 8 mini peppers, sliced; Olive oil, enough to coat pan; 1 onion, sliced; 6 cloves garlic, minced; 1/8 teaspoon black pepper; 1/8 teaspoon cayenne pepper; 1 teaspoon chili powder; 1 teaspoon ground cumin; 1 large bag frozen shrimp (cleaned, peeled and deveined); Splash lime juice; Lettuce and tomatoes for garnish; Shredded cheddar cheese for garnish; Sour cream for garnish

Crock Pot Girl 🤡 @CrockpotGirl

What to do with some leftover taco shells ? Make shrimp tacos then !! 😋

Crock Pot Girl 🤡 @CrockpotGirl

What to do with some leftover taco shells ? Make shrimp tacos then !! 😋

Saved

Ingredients

8mini peppers, sliced
Olive oil, enough to coat pan
1onion, sliced
6 clovesgarlic, minced
1/8 teaspoonblack pepper
1/8 teaspooncayenne pepper
1 teaspoonchili powder
1 teaspoonground cumin
1large bag frozen shrimp (cleaned, peeled and deveined)
Splashlime juice
Lettuce and tomatoes for garnish
Shredded cheddar cheese for garnish
Sour cream for garnish

Saved

Steps

1

Slice up your mini peppers, then add them to a large pan and sauté in olive oil......
2

Next add your onion to the pan that has the peppers, then add minced garlic and sauté until slightly browned......
3

Now add your black pepper,cayenne pepper,chili powder and ground cumin, sauté for several minutes......
4

Now add your cleaned shrimp to pan and sauté until shrimp turn nice and pink......
5

Squeeze some lime juice all over peppers and shrimp, mix all well.....
6

Remove from heat and serve with your leftover taco shells ! Enjoy 😉 !