Hungarian beef stew and goulash

Layla (lulu)
Layla (lulu) @laylazawaideh819
West Bloomfield Township, Michigan

Two recipe beef stew and Goulash

Hungarian beef stew and goulash

Two recipe beef stew and Goulash

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Ingredients

  1. 3 poundbeef
  2. 2large onions
  3. 3glove garlic
  4. Bagtriple color potato
  5. 2large carrots
  6. 1 teaspoonsalt and some
  7. 1 teaspoonpeppercorns
  8. 2 tablespoonolive oil
  9. 3bay leaves
  10. 2anise star
  11. 1 stickcinnamon
  12. 1 tablespooncoriander seed
  13. 1 teaspoonturmeric
  14. 3cloves
  15. 3 tablespoonflour
  16. 3 tablespoonbutter
  17. Cantomatoes sauce
  18. Candice tomatoes
  19. Bagfrozen peas for the soup

Cooking Instructions

  1. 1

    In a pot heat 1 tablespoon olive oil and cook the beef for 10 minutes drain the blood then add the 2 tablespoon olive oil and onions with beef and cook for 15 minutes and keep mixing add the Minced garlic and cook

  2. 2

    30 minutes later take 1/2 the amount so we could cook beef stew yummy

  3. 3

    Goulash: add 4 cups of beef broth to the meat and onion add the chopped carrots and potatoes with the spices that I mentioned on top and cook about 40 minutes of cooking you add the 2 cans of tomatoes sauce and diced

  4. 4

    Beef stew : half the amount of the cook beef you add 3 tablespoon flour with butter and cook for few minutes then I add the beef and cook I add potatoes and carrots and cook for an hour adding salt pepper all spices

  5. 5

    Serve soup first then the beef stew Hungarian style with potato gnocchi store brand

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Layla (lulu)
Layla (lulu) @laylazawaideh819
on
West Bloomfield Township, Michigan
Love easy cooking
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