Kidney sauce

Name: Kidney sauce
Yield: 2people
Cuisine: Nigerian
Ingredients: Whole kidney 1peace; 4 pcs Attarugu; Onions 1peace; 1 tbsp Garlic crushed; Ginger crushed 1tnsp; Cabbage; Spring onions; Fresh mintleaves; Veg.oil 2btsp; 3 pcs Maggi(Naija pot)

Jantullu'sbakery @jantulluhadiza84

Sokoto

Kidney is my favourite from all d assorted meat,I enjoy recipes wt kidney alots #saucecontest

Jantullu'sbakery @jantulluhadiza84

Sokoto

Kidney is my favourite from all d assorted meat,I enjoy recipes wt kidney alots #saucecontest

Saved

Ingredients

20munites

2people

Whole kidney 1peace
4 pcsAttarugu
Onions 1peace
1 tbspGarlic crushed
Ginger crushed 1tnsp
Cabbage
Spring onions
Fresh mintleaves
Veg.oil 2btsp
3 pcsMaggi(Naija pot)

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Steps

20munites

1

I cut d kidney in to medium sizes,put in a pot add some water,add ½tbsp each of ginger and garlic,add 1 Maggi cover allow to cook in medium heat,untill all d water is drain
2

Add veg.oil in d kidney,add grated attarugu,garlic, and ginger and slice of onions fry for 2 munites while stirring,add d Maggi continue stir fry,add d spring onions,cabbage and mintleaves stir well cover and take off d heat.
3

U can take ur kidney sauce as it is or u can serve Wt some rice,pasta,yam etc.