A picture of Homemade Mathri.

Homemade Mathri

Jyoti vijay @cook_18989617

Homemade Mathri

Jyoti vijay @cook_18989617

Saved

Ingredients

500 gmmaida
130 gmghee
1 tspajwain
To tastesalt
2.pinch baking soda
As neededoil for frying

Saved

Steps

1

Take a bowl mix,Maida, salt and ajwain, and make a tight dough adding some water. Keep it for rest for half an hour.
2

Make small mathri with this dough.
3

Heat oil in a wok, deep fry all mathri in medium low flame.
4

With this process deep fry all mathri and keep on tissue paper.

Saved

Cooksnaps

Saved

Jyoti vijay

Jyoti vijay @cook_18989617

on October 20, 2019 11:16

Comments

Similar Recipes

More Recipes

Miso Butter Roasted Cabbage Wedges

Brian Moore
Janet Bacon's Baked Spaghetti Sauce

Bob Barker
Persian Torshe Shami (Sour Shami from Gilan)

Fateme Persian Kitchen
Chocolate Orange Muffins

John Carroll
Chocolate Chip Muffins

John Carroll
Raan Musallam

ZMA
Cheddar Garlic Butter Bites:

Lubna’s Kitchen
Chutney sandwiches, tri colour nutrition

Nargis shaikh Shaukat
Rabdi Kesar Ghewar

Jibita Khanna
Mediterranean Chicken and Rice

John Carroll
Quick and Easy Spicy Chicken Strip Tacos

Crock Pot Girl 🤡
Cool Ranch Doritos Baked Chicken 🐔

Crock Pot Girl 🤡
Italian Pasta Salad

SherryRandall: The Leftover Chronicles
Easy Tiramisu

cookwhenbored
Italian meatballs aka Polpette

Themis Themis
Breakfast

Isaac Toluwani
Chocolate cake parfait

mumeena’s kitchen
Prawns in Taro Stolons Mustard Curry

Bhushri Mandal
Fermented Cashew Spread

jesseclark
Leche flan(cream caramel)

Maryama's kitchen
Wainar rogo(cassava)

Maryam Cooks
Sweet potatoe nugget(oiless and eggless)

Maryama's kitchen
Cucumber Lemon juice

Afsheen Aroos
Rose flavoured rice pudding

Kumkum Chatterjee
Pizza packet patties

Nafeesa Mustafa