Open in Cookpad AppSteps
- 1
Sab se pehly andoon ko hard boil kar lain.
- 2
Ab inko chil kar uper se kaat kar zardi alag kar lain.
- 3
Ab aloo ko chill kar kaat lain aur ubal lain.
- 4
Gal jain to mash kar lain.
- 5
Ab is mein barik Kash ki Hoi gajjar shamil karain.
- 6
Aur ache se mix kar lain.
- 7
Phir boiled mutter mix kar lain.
- 8
Ab is mein mayo shamil karain.
- 9
Aur mix kar lain.
- 10
Ab jo egg white cutting mein nikla Tha usko bhi choppe kar ke shamil karain.
- 11
Aur mix kar lain.
- 12
Ab is mein zardi shamil kar lain.
- 13
Aur ache se mix kar lain.
- 14
Ab is mein hasb_e_zaiqa namak aur kali mirch shamil kar lain. (mayo bhi namkeen hoti hai is liye pehly better taste kar lain phir namak shamil karain.)
- 15
Aur mix kar lain.
- 16
Ab mixture ko piping bag mein daal dain.
- 17
Aur andoon mein fill kar lain. Mazedaar veg mayo egg baskets tayar hain.
Cooksnaps
Similar Recipes
More Recipes
-
-
-
Fried Chicken in Panko Breadcrumbs
-
-
-
-
1 Ingredient Watermelon Sorbet
-
-
-
Honey brown sugar toasted pumpkin seeds
-
-
-
lovkesh Mehta -
shallusharma -
-
-
lovely mishra -
Gourav soni -
-
-
-
Comments