Spicy Eggs in Purgatory
Yummy anytime of the day ! ☺️
Steps
- 1
Remove casing from sausages and sauté in a pan, breaking up pieces as necessary......
- 2
Next add your sliced onion and minced garlic, sauté for several more minutes.....
- 3
Add your can of diced tomatoes and water, bring all to a boil....
- 4
Make 6 indentations in the mixture, then carefully place 1 egg into each indentation, sprinkle eggs lightly with salt and pepper......
- 5
Cover pan with lid and cook on low heat until tops of eggs turn white.....Then remove from heat.....
- 6
Serve with some toasted bread and enjoy 😉!
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