Two way fluffy vanilla cake

Name: Two way fluffy vanilla cake
Cuisine: Nigerian
Ingredients: 60 ml milk; 3 eggs; 2 tbsp canola oil; Vanilla flavour; 1 cup flour; 1/2 cup castor sugar; Nutella chocolate; Chocolate syrup; Biscuits or cookies; bars Chocolate; Strawberry syrup

Cakesbymayms @cook_17499579

Kano

#team6cake The best thing about this creamy, fluffy, spongy and tasty cake batter is that it has a two way use, meaning it can be used for a best fluffy pan cake and a fudge vanilla cake. I so much love the test😋✌.
✌🥰😊♥️💯😋⭐

Cakesbymayms @cook_17499579

Saved

Ingredients

Cake batter
60 mlmilk
3eggs
2 tbspcanola oil
Vanilla flavour
1 cupflour
1/2 cupcastor sugar
For the chocolate ganache
Nutella chocolate
Chocolate syrup
Biscuits or cookies
barsChocolate
For Pancake ganache
Strawberry syrup

Saved

Steps

1

In a bowl add the milk, oil, 2 egg yolk, flavour and mix
2

Add the flour and mix.
3

In another bowl add 3 egg whites and mix with an electric mixer.
4

Add the castor sugar bit by bit, until you get a soft peak consistency.
5

Mix the flour batter with the egg whites.
6

In a fan add a scoopful of a batter n fry to get the best fluffy pan cake. Add the remaining batter in a 6" square pan and bake to achieve the fudgy cake. And ganache the pancakes with strawberry syrup while the fudge with chocolate sauce, nutella, cookies n chocolate bars.
7

Team 6 challenge
8

#team6cake finished work.