Schezwan dosa
Steps
- 1
Heat the kadai and pour oil in it and fry onions until it gets golden brown.
- 2
Add the carrots and shredded cabbage with the onions and add salt to it.Fry for 2 minutes.Off the stove and sprinkle some coriander leaves and keep aside
- 3
Heat the Dosa pan and pour dosa batter on it. Apply the onion mixture
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