Sambar idli

Name: Sambar idli
Cuisine: Indian
Ingredients: 1 lauki; 1 brinjal chopped; 1 bowl tomato puree; 1 bowl onion puree; As needed water; 7-8 cloves garlic; 2 tomato; 1/2 tsp mustard seeds; 1/2 tsp chilli powder; To taste salt; 1/2 tsp turmeric powder; 2 tsp sambar masala; As needed oil

Divya jindal @cook_19140166

Sambar idli

Divya jindal @cook_19140166

Saved

Ingredients

1lauki
1brinjal chopped
1 bowltomato puree
1 bowlonion puree
As neededwater
7-8 clovesgarlic
2tomato
1/2 tspmustard seeds
1/2 tspchilli powder
To tastesalt
1/2 tspturmeric powder
2 tspsambar masala
As neededoil

Saved

Steps

1

Take the pressure cooker add water and all vegies,salt and cook it.
2

Take a fry pan heat the oil add mustard seeds,garlic and saute it. Now add onion puree and tomato puree and saute it.
3

Now add salt,red chilli powder,sambar masala and mix well.
4

Now add the mixture in it and mix well and cook it for 2-3 mints.
5

Sambar is ready and serve it with idli and sauce.