Hot Chocolate Dip Sticks

A perfect drink for those, cold chilling holiday afternoons.
Hot Chocolate Dip Sticks
A perfect drink for those, cold chilling holiday afternoons.
Steps
- 1
On a double boiler or microwave safe bowl, mix butter & chocolate chunks (one flavor at a time)
- 2
Once the chocolate is half melted, bring down fro & add condensed milk.
Let it cool a bit.
- 3
Now pour it in ice tray / Molds.
- 4
Top it up with your favorite toppings...Play around with the flavors & varieties.
- 5
As it starts getting little thick, put in IceCream sticks or spoons.
Let it set in fridge.
- 6
Flavors to play around -
1) Orange - Goes best with dark chocolate, Add a twist with some Rum Essence2) Pineapple- perfect with white chocolate (slight yellow tinge) & desiccated coconut topping
3) Coffee - Make it in double layer - Add coffee to the melting chocolate. Tiramisu Flavor
- 7
Separate from the mold.
The Hot Chocolate Sticks are ready....
Wrap it with Beautiful Christmas Themed Wraps & Share.... - 8
How to Use them -
In a hot cup of milk, dip this stick. Stir well & enjoy the perfect Hot Chocolate for the Christmas....
A perfect Drink for those cold, chilling holiday Afternoons....
*** you can make it in double layer & different shapes too...
*** While having it, you can add more granola, nuts or cookie chunks.....
Keywords
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