Blackgram Sprout Paratha

Naheed Alam @cook_14415967
Blackgram Sprout Paratha
Steps
- 1
Knead dough,cover and keep aside.
- 2
Boil black gram sprouts in water for 5-7 minutes till blackgram are tender.Dry water if any.Transfer to a grinder and grind to a smooth texture.Add all the ingredients of filling.Mix well.
- 3
Take out a portion of dough,flat with the help of fingers,put filling on it,seal and roll to a paratha.
- 4
Meanwhile heat a griddle,cook paratha on medium heat.Fry on medium flame till golden.
- 5
Prepare all parathe in same way.serve with chutney/achar/ or raita of your choice.
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