Blackgram Sprout Paratha

Naheed Alam @cook_14415967
Blackgram Sprout Paratha
Steps
- 1
Knead dough,cover and keep aside.
- 2
Boil black gram sprouts in water for 5-7 minutes till blackgram are tender.Dry water if any.Transfer to a grinder and grind to a smooth texture.Add all the ingredients of filling.Mix well.
- 3
Take out a portion of dough,flat with the help of fingers,put filling on it,seal and roll to a paratha.
- 4
Meanwhile heat a griddle,cook paratha on medium heat.Fry on medium flame till golden.
- 5
Prepare all parathe in same way.serve with chutney/achar/ or raita of your choice.
Similar Recipes
More Recipes
-

Muniswari.G
-

Layered Corn Stuffed Dhokla : A Fun Sandwich Twist
Krishna Dholakia
-

Alan Bacho
-

Brandon W. -

Slow Cooker Sesame Ginger Beef
Kendall Sampson -

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Bethica Das
-

Instant pot philly cheesesteak pasta
🌈NinjaMommaKitchen🌈
-

Jessmoomoo -

Dan Flynn
-

Elyse Rose
-

Santy Coy
-

Riya Mehta
-

Jagruti Manish (Dalwadi) Shah
-

Nimra Azwer
-

Chawal and mix Dal Ka mini dosa.
Mitu's Magic
-

Supriya Agnihotri Shukla
-

Jasmin Motta _ #BeingMotta
-

Reena Verbey
-

Hanifa Yusuf
-

Maha azeem
-

Hurry's Kitchen🍝
https://cookpad.wasmer.app/us/recipes/10979738














Comments