Baingan Bharta
Swapan Chakraborty @cook_11753670
Cooking Instructions
- 1
Remove the skin of both the brinjals and tomatoes
- 2
Heat oil in a pan and add five spice, chopped garlic and green chillies
- 3
Add onion saute for a while and mix salt and turmeric powder
- 4
Chopped the brinjals and tomatoes and add it into the pan mix well cook for 2-3 mins switch off the flame
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