Baingan bharta
Sakti Madhab @cook_13999198
Cooking Instructions
- 1
First grease brinzal,prick by fork and roast on direct flame
- 2
Peel it and mash it,keep aside
- 3
Now in a wok add oil,add cumin,saute ginger garlic,onion,tomato and spices,mix and cook till oil comes out
- 4
Keep cover it and off the flame,serve it.
- 5
Now mix brinzal,stir for a minute
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