Steps
- 1
Pan may butter add kar kay almonds ko fry karay gain.
- 2
Or is may haldee add karay gay.
- 3
Jab dono chizay fry ho jaye to doodh add jaray gain
- 4
Or sath hi us may chinni add karkay paknay kay liye rakh day gain.
- 5
High flane may jab doodh ko obal ajaye to flane medium karday gay.
- 6
Or itna pajaye gai kay 6 cup doodh kay 3 cup reh jaye.
- 7
Or garam garam nosh farmaye.
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