Steps
- 1
Melt the butter. Scramble the eggs and season with salt and pepper.
- 2
Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- 3
Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- 4
Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
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