Steps
- 1
Sab phelay pan mein oil garam karein gain or pyaz ko light golden brown karein gain
- 2
Then band gobbi,matar,carrot,capsicum dal kar achi tarha fry karein gain 5 mint
- 3
Phir halka sa pani ka dalein gain or dhakan dhak kar sabziyon ko 5 mint pakaein gain
- 4
Phir ismai chilli sauce,soya sauce,namak,blackpepper dal kar fry karein 5 mint tak
- 5
Then hara dhania say garnish kar kay serve karein it's simple but very tasty receipe
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