Authentic home cooking from France, with US measurements.

Originally published on Cookpad France as Brie fondant aux canneberges et noix de Grenoble

Baked Brie with Cranberries and Walnuts

Name: Baked Brie with Cranberries and Walnuts
Yield: Serves 4 servings
Ingredients: Brie cheese; Dried cranberries; Drizzle of balsamic glaze; Chopped walnuts; Maple syrup

cindymaddalena @cook_19365006

Baked Brie with Cranberries and Walnuts

cindymaddalena @cook_19365006

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Ingredients

Serves 4 servings

Brie cheese
Dried cranberries
Drizzle of balsamic glaze
Chopped walnuts
Maple syrup

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Steps

1

Place the Brie in an oven-safe dish.
2

Preheat the oven to 350°F (175°C).
3

Add the walnuts and dried cranberries on top.
4

Drizzle with maple syrup and a little balsamic glaze.
5

Bake for 12 minutes.
6

Serve with crostini or crackers.

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Cooksnaps

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cindymaddalena @cook_19365006

Published in the US on March 20, 2026 17:09

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