Cheese chilli corn toast
Steps
- 1
Take 2 tsp butter in a pan and saute the sweet corn. Add oregano, mixed herbs, black pepper powder, salt to taste.
- 2
Grate the cheese and mix finely chopped capsicum and green chillies. Add the sauteed corn to the mixture.
- 3
Apply a little butter on both sides of the bread and spread the cheese chilli corn mix over it.
- 4
Preheat the oven for 5 minutes and put the bread slices in the oven till you get a nice golden brown colour over the mixture.
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