Cooking Instructions
- 1
Add ur soba leave,ginger clove,cinnamon and mint leave,in a clean pot
- 2
Allowed to boil for 30mint then sieve and allowed to cool
- 3
Add ur sugar, tiara,grenadine,ice cube and cucumber for garnishing
- 4
Enjoy ur zobo cool
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
-
-
-
Zobolicious zobo juice Zobolicious zobo juice
I used to make hibiscus tea in the US. When I moved to Nigeria and heard about zobo🤩🌺 wowww it’s a deeper red flower then what I used to grow . By far my favorite juice now! ifuchi -
-
-
-
Hibiscus 🌺 jam (zobo) Hibiscus 🌺 jam (zobo)
Always thinking of something different to make 🤔 I made my zobo juice ( recipe on here) so since the flowers are edible and very good for you, I made zoboooo jam 😀 now that all the flavors are in the juice I just finish the rest! ifuchi -
Cool and Fresh Cool and Fresh
On a hot summer day me and my sister was thinking of whipping up a cold batch of margaritas. This was probably out of desperation since we were both evaporating from the heat. So I came up with this excellent concoction. I love how the mint leaves and the cucumber brings so much freshness to the drink and the pineapple gives that tangy sour note. The honey just gives it that slightly smoky and earthy sweetness. The smoothie just is like a sunny side beach resort in your mouth. So please try it and tell me what you think. Enjoy! chef.serolf
More Recipes
https://cookpad.wasmer.app/us/recipes/11065858
Comments