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Dhuska
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A picture of Dhuska.

Dhuska

Mitu's Magic
Mitu's Magic @cook_18282272

This is famous jharkhand street food

This is famous jharkhand street food

Read more

Dhuska

Mitu's Magic
Mitu's Magic @cook_18282272

This is famous jharkhand street food

This is famous jharkhand street food

Read more
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Ingredients

  • 1 bowlrice overnight soaked
  • 1/2 bowl urad daal overnight soaked
  • 1/4 bowlchana dal overnight soaked
  • 1 tspcumin seeds
  • 1 tspsalt
  • 1 pinchAsafoetida
  • 2 pieceGinger
  • 4garlic cloves
  • 2green chillies
  • 2dried red chillies
  • as neededOil for Deep fry
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Steps

  1. 1

    Make the batter of rice, urad and chana daal in a mixture

    A picture of step 1 of Dhuska.
    A picture of step 1 of Dhuska.
    A picture of step 1 of Dhuska.
  2. 2

    The batter is like that of thick dosa batter.

  3. 3

    Make the paste of garlic, ginger, red and green chillies in a mixer. Mix it in the batter

  4. 4

    Add salt to taste, cumin seeds, DHUSKA batter is Ready

    A picture of step 4 of Dhuska.
    A picture of step 4 of Dhuska.
  5. 5

    Heat oil and pour DHUSKA batter into it on medium flame till golden brown, flip it.

    A picture of step 5 of Dhuska.
  6. 6

    Now serve it with chana aloo ki sabji

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Mitu's Magic
Mitu's Magic @cook_18282272
on November 23, 2019 18:50

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