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Firni
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A picture of Firni.

Firni

Aruna Thapar
Aruna Thapar @Arunathapar27
New Delhi

#ricecontest
#Post_3

#ricecontest
#Post_3

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Firni

Aruna Thapar
Aruna Thapar @Arunathapar27
New Delhi

#ricecontest
#Post_3

#ricecontest
#Post_3

Read more
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Ingredients

2 servings
  • 1 bowlRice
  • 1 litreMilk
  • 1 bowlSugar
  • 10Almonds
  • 10Pistachio
  • 10Raisins
  • 1 tspCoconut powder
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Steps

  1. 1

    Wash and Soak rice in half cup of water for half an hour.

    A picture of step 1 of Firni.
  2. 2

    After half an hour coarsely grind the rice in a mixer.

  3. 3

    In a pan boil 1 litre of milk. Add grinded rice and cook on low flame till milk gets thicker. Stir the mixture in between.

    A picture of step 3 of Firni.
  4. 4

    Add sugar and stir till sugar dissolves completely.

    A picture of step 4 of Firni.
  5. 5

    Switch off the flame when done.

  6. 6

    Serve chilled garnished with chopped almonds, pistachio and raisins.

    A picture of step 6 of Firni.
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Copied!

Aruna Thapar
Aruna Thapar @Arunathapar27
on November 24, 2019 14:47
New Delhi
Cooking is my passion. Love to experiment.
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