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Chapshoro
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A picture of Chapshoro.

Chapshoro

Mss Leemah's Delicacies
Mss Leemah's Delicacies @Leemah

Thanks to Ayza cuisine #Onerecipeonetree

Thanks to Ayza cuisine #Onerecipeonetree

Read more

Chapshoro

Mss Leemah's Delicacies
Mss Leemah's Delicacies @Leemah

Thanks to Ayza cuisine #Onerecipeonetree

Thanks to Ayza cuisine #Onerecipeonetree

Read more
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Ingredients

  • 2 Cupflour
  • 1teaspoon salt
  • Water
  • 1tablespoon oil
  • For the filling
  • Minced meat
  • Ball pepper
  • cubes Seasoning
  • Spices
  • Onions
  • Oil
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Steps

  1. 1

    Add salt to ur flour and oil add water and make a dough a tick dough keep for 3 min

  2. 2

    For the filling wash ur minced meat add, oil to ur pan and onions add the meat and seasoning and ur spices stir fry

  3. 3

    Roll ur dough And and cut a circle then add ur meat filling on top all over cover with another circle dough close the edges

    A picture of step 3 of Chapshoro.
    A picture of step 3 of Chapshoro.
  4. 4

    Put it in ur oil grazed non stick pan after some min, turn it that all cuts into shapes and enjoy

    A picture of step 4 of Chapshoro.
    A picture of step 4 of Chapshoro.
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Mss Leemah's Delicacies
Mss Leemah's Delicacies @Leemah
on November 29, 2019 21:32
My mom is My Inspiration and also my teacher growing up seeing her cook some amazing traditional Dishes make me fall in love with cooking , My Dream was to become a food critic Insha Allah, I love cooking/Baking😍
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