Cabbage puri healthy
Steps
- 1
Firstly make a semi soft dough.Keep aside.Now make a stuffing.In a pan heat oil and crackle the cumin and chilli..Now add cabbage and tomato.Add other spices too and roast well.
- 2
Roast till water absorbed completely. Now make chapati size balls and fill the stuffings after cooling.
- 3
Flatten them slightly.Heat oil and deep fry the puries.
- 4
Serve hot hot with green chutney (dhaniya,tomato chutney).
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