Custard Apple Ice Cream
Open in Cookpad AppSteps
- 1
Take custard apple pulp in a bowl. Remove seeds.
- 2
Now mix milk powder and sugar in a room temp. milk. Stir well. Add custard apple pulp.mix well.
- 3
Now transfer in air tight container. And put in a freezer for 5-6 hrs.
- 4
After 6hrs. Take in bowl and cut.Add cream beat with electric beater or in mixture grinder. And again transfer in air tight container. Put in a freezer.Set for 7-8 hrs.
- 5
Delicious Custard apple ice cream is ready to serve. Garnish with custard apple pulp.
Similar Recipes
More Recipes
-
-
-
-
Jamaican Meatloaf with Peppers and Banana Topping
-
-
Lauki Thalipeeth (Bottle Gourd Flatbread)
-
-
Karthikeyan Nanjanavaram -
-
-
Crockpot Sweet and Spicy Chicken 🐔
-
-
Flourless Peanut Butter Cookies
-
EGG CURRY / UDAICHU OOTHINA MUTTAI KULAMBU
shanmuga priya Shakthi -
-
🌺HARA LEHSUN WITH BAIGUN KA BHARTA 🌺
-
-
Sonal arora -
-
Mix Dry Fruit Ladoo Sugar free
-
Anjana arora -
-
Comments