Open in Cookpad AppSteps
- 1
Firstly in a large bowl Mix the flour, salt and water to make a dough and knead well.
- 2
Now Make small balls. Sprinkle bajra on a rolling board or flat surface, place the dough on it. Flatten the dough, like a thick roti.
- 3
Heat a tawa and put bajra roti on the hot tawa. Cook both sides. Place it directly on the hot flame till done and serve after putting ghee.
Cooksnaps
I love cooking n want learn more n more recipiessssFor my recipes my youtube channel supriya's recipe
Read more Similar Recipes
More Recipes
-
-
-
Restaurant style Paneer Onion 🧅 Lachcha Paratha 🫓
-
-
-
-
-
-
-
Khanfaiziya5 -
Crockpot Quick and Easy Rigatoni
-
-
-
Creamy Chicken Stew - Slow Cooker
-
-
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/11205342
Comments (2)