Cooking Instructions
- 1
Sauté ground turkey in a pot with olive oil until browned......
- 2
Add in your sliced onion and green pepper, sauté for several minutes then add minced garlic......
- 3
Next add in your black pepper, Italian seasoning, oregano leaves and crushed red pepper.....
- 4
Add in your can of mushrooms....
- 5
Next add in both jars of your favorite pasta sauce......Stir well....
- 6
Pour ground turkey mixture into a crockpot......
- 7
Cover and cook on Low heat for 6 hours......
- 8
Before ground turkey mixture is done, boil your rigatoni until al dente, drain well.....
- 9
Carefully add cooked rigatoni to ground turkey mixture, stir well.....
- 10
Top with your shredded mozzarella cheese and cheddar cheese, cook, covered until cheese has melted.....
- 11
Serve and enjoy 😉!
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