Crockpot Quick and Easy Rigatoni

Name: Crockpot Quick and Easy Rigatoni
Cuisine: American
Ingredients: 2 packages ground turkey; Olive oil; 1 onion, sliced; 1 green pepper, sliced; 6 cloves garlic, minced; 1/8 teaspoon black pepper; 1 tablespoon Italian seasoning; 1 tablespoon oregano leaves; 1/8 teaspoon crushed red pepper; 1 small can mushrooms, drained; 2 jars your favorite pasta sauce (24 ounce); 1 box Rigatoni, cooked and drained; Salt for boiling water; 1 package shredded mozzarella cheese; 1/2 package cheddar cheese

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Saved

Ingredients

2 packagesground turkey
Olive oil
1onion, sliced
1green pepper, sliced
6 clovesgarlic, minced
1/8 teaspoonblack pepper
1 tablespoonItalian seasoning
1 tablespoonoregano leaves
1/8 teaspooncrushed red pepper
1small can mushrooms, drained
2 jarsyour favorite pasta sauce (24 ounce)
1 boxRigatoni, cooked and drained
Salt for boiling water
1 packageshredded mozzarella cheese
1/2 packagecheddar cheese

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Steps

1

Sauté ground turkey in a pot with olive oil until browned......
2

Add in your sliced onion and green pepper, sauté for several minutes then add minced garlic......
3

Next add in your black pepper, Italian seasoning, oregano leaves and crushed red pepper.....
4

Add in your can of mushrooms....
5

Next add in both jars of your favorite pasta sauce......Stir well....
6

Pour ground turkey mixture into a crockpot......
7

Cover and cook on Low heat for 6 hours......
8

Before ground turkey mixture is done, boil your rigatoni until al dente, drain well.....
9

Carefully add cooked rigatoni to ground turkey mixture, stir well.....
10

Top with your shredded mozzarella cheese and cheddar cheese, cook, covered until cheese has melted.....
11

Serve and enjoy 😉!