Matar Pulao

Name: Matar Pulao
Yield: 6-8 persons
Cuisine: Pakistani
Ingredients: 1 kg basmati rice(soak for 15 minutes); 3 cups peas; Salt; 10 Whole black pepper; 6 cloves; 2 Black cardamoms; 1 cinnamon; 2 tezpatta; 2 badiyan (staranise); 10 Green chillies; 2 cup Oil; 125 gm yogurt; 1 tbsp cumin seeds; 2 Onions finely cut; 2 tbsp ginger garlic paste; 125 gm Talhar Red chilli; Salt; 8-10 garlic cloves; 1 lemon; 1 bunch coriander leaves; 1/2 bunch mint leaves; Salt; 4 green chillies; 2 lemons; 2 tbsp crushed coconut; 1 tsp cumin seeds; 250 gm yogurt; 1 tbsp roasted cumin powder; 1/2 tsp gram masala powder; 1 tsp black salt

Afsheen Aroos @cook_16730524

Karachi

#yearendchallenge

Afsheen Aroos @cook_16730524

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Ingredients

6-8 persons

1 kgbasmati rice(soak for 15 minutes)
3 cupspeas
Salt
10Whole black pepper
6cloves
2Black cardamoms
1cinnamon
2tezpatta
2badiyan (staranise)
10Green chillies
2 cupOil
125 gmyogurt
1 tbspcumin seeds
2Onions finely cut
2 tbspginger garlic paste
Red chutney
125 gmTalhar Red chilli
Salt
8-10garlic cloves
1lemon
Green Chutney
1 bunchcoriander leaves
1/2 bunchmint leaves
Salt
4green chillies
2lemons
2 tbspcrushed coconut
1 tspcumin seeds
Raita
250 gmyogurt
1 tbsproasted cumin powder
1/2 tspgram masala powder
1 tspblack salt
Salad
2Onions finely cut
1tomato finely cut
2green chillies finely cut
1-2cucumbers finely cut
1lemon
Salt

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Steps

1

Put oil in a pan and add onions in it. When onions turns golden brown, then add whole spices in it. Bhonofy it.
2

Now add peas, bhonofy it for a while and then add water in it.
3

When peas become tender, then add green chillies and rice into it. Add little water according to rice tendency.
4

When rice is half cooked (check 1 rice with ur finger and also salt). Now add yogurt, mix it well and give dum for 15-20 minutes.
5

Serve it hot.
6

For red chutney: blend all the ingredients in a blender. And serve it in a bowl.
7

For Green chutney: blend all ingredients in a blender and then dish out it
8

For raita: beat yogurt into a bowl, then add all spices and mix it well.
9

Salad: mix all vegetables and spices. Serve it in a bowl.