Cheese buns

Name: Cheese buns
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 2 cups Maida; 1 tsp Salt; 1 tbsp Sugar; 2 tbsp Butter melted; 1 tsp Garlic powder; 1 tsp Mix herbs; 1 tsp chilli flakes; 1 tsp Yeast; 1/2 tsp Baking powder; 3 tbsp Yogurt; Sesame seeds (optional); Warm water for knead; Mozzarella an chadder cheese as needed

Sami Saqib @sami_123456

Cheese buns

Sami Saqib @sami_123456

Saved

Ingredients

6 servings

2 cupsMaida
1 tspSalt
1 tbspSugar
2 tbspButter melted
1 tspGarlic powder
1 tspMix herbs
1 tspchilli flakes
1 tspYeast
1/2 tspBaking powder
3 tbspYogurt
Sesame seeds (optional)
Warm water for knead
Mozzarella an chadder cheese as needed

Saved

Steps

1

Take maida add salt, sugar, baking powder,butter, garlic powder, herbs, yogurt. chilli flakes and Make a soft dough with warm water.
Keep the dough in warm place for 1 hour to rise.
2

Make buns fill cheese rest for 15 minutes brush with egg sprinkle sesame seeds and bake in preheated oven for 15 to 20 minutes 180 degree.
Once the buns are baked heat 2 tbsp butter add minced garlic, mix herbs pinch of salt and brush the buns with this mixture and cover for 5 minutes to make buns soft. Yummy buns are ready to serve.