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Ingredients

  1. 1 cupgrated Panner
  2. 1 cupgrated Beetroot
  3. 1 cupgrated Carrot
  4. 4boiled and mashed potatoes
  5. 1 cupchopped spinach
  6. as per tasteSalt
  7. 1 tspred chilli powder
  8. as requiredcoriander leaves
  9. 1 tspcumin seeds
  10. 1 cupbread crumbs

Cooking Instructions

  1. 1

    Mix all the ingredients and make a dough.

  2. 2

    Heat a pan with oil. Make tikki and shallow fry them till they become golden brown from both sides.

  3. 3

    Ready. Enjoy!

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Cook Today
Mukta Shukla
Mukta Shukla @Eat_Heallthy
on
khajuraho Madhya Pradesh
love to cooking and try to make healthy dishes
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