Authentic home cooking from Taiwan, with US measurements. 
Homemade Brown Sugar Bubble Milk Tea
Make your own brown sugar tapioca pearls with natural ingredients and hand-rolled dough! The chewy pearls paired with black tea and fresh milk make the perfect combination.
Homemade Brown Sugar Bubble Milk Tea
Make your own brown sugar tapioca pearls with natural ingredients and hand-rolled dough! The chewy pearls paired with black tea and fresh milk make the perfect combination.
Open in Cookpad AppSteps
- 1
Heat the brown sugar and water together until the water comes to a boil.
- 2
Add the potato starch and tapioca starch, then knead until the dough is no longer sticky.
- 3
Bring 2 1/2 cups hot water (about 600 ml) to a boil, then add the tapioca pearls. Stir and cook until fully cooked.
- 4
Brew black tea, then add whole milk and the cooked tapioca pearls.
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