Simmo rai

Name: Simmo rai
Cuisine: Indian
Ingredients: 250 gms simmo(flat beans); 100 gms cauliflower florets; 1 tsp mustard seeds; 1 tsp Garlic pods; 1 Onion; 1 tsp Jeera/cumin seeds; as per taste Green chilli; as required Oil; 1 tsp Turmeric powder; as per taste Salt; as required Water

ankita sahu @cook_16727496

Simmo rai

ankita sahu @cook_16727496

Saved

Ingredients

250 gmssimmo(flat beans)
100 gmscauliflower florets
1 tspmustard seeds
1 tspGarlic pods
1Onion
1 tspJeera/cumin seeds
as per tasteGreen chilli
as requiredOil
1 tspTurmeric powder
as per tasteSalt
as requiredWater

Saved

Steps

1

First cut the simmo and cauliflower.
2

Then take a mixture add mustard seeds, garlic, onion, green chilli and jeera grind it.
3

Then take a pan add some oil. After that heat the oil add the veggies and saute it with turmeric powder and salt. After that add mustard paste and add 1 cup of water to it. Cook it in a medium flame. It is ready to serve.