Take a one bowl add hariyali mava, mash paneer mix it well.

Then add milk powder, maida.

And add milk and make soft dough without crack.

Then ON the other side make a sugar syrup with 1 thread add cardamom powder and saffron and make a proper sugar syrup.

And take a gulab jamun mixture and make small balls make hole and add chopped almonds and cover and again make balls.

Take a fry pan add oil and heat on medium gas.

Fry the balls.looks brown remove on gas. One by one fry all balls.

Add in syrup and let it soak.

Then serve and garnish with chopped almonds.