A picture of Pecan Tarts.

Pecan Tarts

Made these for the first time this year Myself. They are delicious. Just sweet enough. We ended up making 5 batches of this.

Made these for the first time this year Myself. They are delicious. Just sweet enough. We ended up making 5 batches of this.

Pecan Tarts

Made these for the first time this year Myself. They are delicious. Just sweet enough. We ended up making 5 batches of this.

Made these for the first time this year Myself. They are delicious. Just sweet enough. We ended up making 5 batches of this.

Saved

Ingredients

20 -25 minutes

24 servings

Dough-by hand only
2 cupsflour
2small cream cheese 3 oz each
2 sticksbutter
Filling (fill 3/4 full)
1 1/2 cupPacked Brown sugar
2eggs
2 Tbspbutter melted
1 teaspoonvanilla
1 cupchop pecans- but not fine

Saved

Steps

20 -25 minutes

1

Mix together, Separate in 4 parts. Then make 12 balls each. Put into tart pan.
2

Filling: mix together and fill the tarts 3/4 full.
3

Bake 20 to 25 minutes in oven set at 350°

Saved

Cooksnaps

Saved

Sandra @SanB69

on December 22, 2019 20:53

Dublin, Ohio

Comments

Keywords

Cream Cheese Egg Pecan Butter

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