Whisk butter&jaggerypowder till creamy texture.Mix dry ingredients thouroughly...Add the dry mixture in wet mixture &mix lightly bu cut and gold method...do not beat vigorously.Do not knead the dough but mix gently and roll.Make round ball.

Make round ball and roll thin with the help of cling wrap on the dough.Roll thin &give different shapes with the help of cookiescutter.

Preheat microwave 180 degree celsius for 5 mints.set the time for 7 mints upperlower &fan mode.Check using inserting a knife.Take out from the oven and rest them on wire rack.

Once they are cool do some decoration.....I have got edible decoration stufg in pink,green,&white chocolet.Squeeze them to set as per your wish.