A picture of Gulaab jamun.

Gulaab jamun

Anshul Chaudhary @cook_14716601

Gulaab jamun

Anshul Chaudhary @cook_14716601

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Ingredients

1 cupGulaab jamun mix
3-4 spoonmilk
1 cupsugar
1 cupwater
1/2 spooncardamon powder
as neededGhee
as neededCoconut powder

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Steps

1

Take a pan and add sugar and water in it and stir it at low flame. Prepare sugar syrup.
2

Take an another bowl and add gulaab jamun mix and milk. Mix it and prepare a soft dough. Make it's bolls.
3

Heat ghee in a pan and fry bolls at low flame till getting golden brown by stir it continuously.
4

Dip all fried bolls in warm sugar syrup for 2 hours. Sprinkle coconut powder on it and serve it.

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Cooksnaps

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Anshul Chaudhary @cook_14716601

on December 25, 2019 14:48

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