Rajma Lobia ka Salan Kidney Bean Curry

Name: Rajma Lobia ka Salan Kidney Bean Curry
Total time: 1800 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 1 Cup Kidney beans (Boiled kidney beans with 4 cups of water & 1/2 Tsp salt); 5 Tablespoon Oil; 1 Medium sized chopped Onion; 1 Teaspoon Ginger paste; 1 Teaspoon Garlic paste; 1 Teaspoon kashmiri chilli powder (Not spicy); 1 Teaspoon Coriander powder; 2 Teaspoon Red chilli powder; 1 Teaspoon Cumin seeds; 1 Teaspoon Cumin powder; 1/2 Teaspoon Garam masala; 1/2 Teaspoon Black pepper; 1/2 Teaspoon Turmeric powder; Salt as required; Water as required; 1/2 Cup Tomato puree; 2-3 Green peppers (Cut into sliced); 1 Handful fresh coriander

Hamza khan @cook_18003142

#Desimeals
Hamary ghr mein rajma bht pasand kia jata hai specially jub sath mein chutni ho or sath mein achar yum or salad to lazmi wasy to ami banati hai but is bar many khud banaya kafi enjoy kia banaty waqt b or khaty waqt b..

Hamza khan @cook_18003142

Saved

Ingredients

30 mint

3-4 servings

1 CupKidney beans (Boiled kidney beans with 4 cups of water & 1/2 Tsp salt)
5 TablespoonOil
1Medium sized chopped Onion
1 TeaspoonGinger paste
1 TeaspoonGarlic paste
1 Teaspoonkashmiri chilli powder (Not spicy)
1 TeaspoonCoriander powder
2 TeaspoonRed chilli powder
1 TeaspoonCumin seeds
1 TeaspoonCumin powder
1/2 TeaspoonGaram masala
1/2 TeaspoonBlack pepper
1/2 TeaspoonTurmeric powder
Salt as required
Water as required
1/2 CupTomato puree
2-3Green peppers (Cut into sliced)
1 Handfulfresh coriander

Saved

Steps

30 mint

1

Prepared all the ingredients.
2

Phir is ke baad ak bartan mein oil daly or oil ko achi tarha garam kary jub oil garam ho jaye to is mein onion dal dy or onion ko itna fry kary ke ye golden brown ho jaye.
3

Jub onion golden brown ho jaye to is mein ginger garlic paste add kary or achi tarha mixed kary.
4

Jub onion or ginger garlic achi tarha fry ho jaye to is mein kashmiri lal mirch,red chilli powder or coriander powder add kary.
5

Is ke baad is mein cumin seeds cumin powder or haldi shamil kar dy.
6

Is ke baad is mein namak garam masala or black pepper add kar dy.
7

Ab is sary spices ko achi tarha mixed kary or yahi rajma wala pani he thora thora add kary taky masala jaly nahi.
8

Ab is masaly ko achi tarha bhony taky ye oil chor dy jub ye oil chor dy tb is mein tomato puree shamil kar dy.
9

Ab is masaly ko tomato puree ke sath achi tarha pakaye taky ye oil chor dy or sath mein green chilli b shamil kar dy.
10

Ab last mein is mein ye lobia rajma shamil kar dy pani ke sath agr apko or shorba b chai ho to ap or pani shamil kar skty hai.
11

Ab ap isko cover kar ke 5-10 mint tak ke liye aram sy pakny dy jub 5-10 mint ho jaye to flame ko off kar dy or dishout kardy.
12

Mazy dar yummy rajma curry ready to serve.